Boot Dal

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500 gm (৳0 per 0 gm)
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Price in points: 65 points
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Boot Dal (also known as Chana Dal) is a type of split chickpea commonly used in South Asian cooking. It is known for its nutty flavor and rich texture, and it is a popular ingredient in dals, curries, and soups. Boot Dal is packed with protein, fiber, and essential minerals, making it a highly nutritious addition to your diet.

Ingredients: Natural Split Chickpeas (Chana Dal).

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